Spheres

Description

Chocolate mould for Christmas ball-shaped pralines. If it is not available, you can also look for it in the BPA Free version with the code 21MA1974.

Additional information

Weight	375 kg
Materiale	PC Polycarbonate
Colore	Transparent
Linea	XMAS
Tematicità	Christmas
Forma	Other forms
Made In	MADE IN ITALY

Code: MA1974
Description doc (p): |**PRALINA SFERE NATALE ST. POLICARBONATO
Description doc ing (p): **PRALINE CHRISTMAS BAUBLES POLYC. MOULD
Note Business: 8 gr
Name (w): Spheres
Web visibility: 1
Descrizione eng (w): Chocolate mould for Christmas ball-shaped pralines. If it is not available, you can also look for it in the BPA Free version with the code 21MA1974.
Descrizione aggiuntiva ing (w): Each chocolate mould made by Martellato enjoys 4 advantages: 1. HIGH PRODUCTIVITY thanks to its size; 2. SMOOTH SURFACE for maximum gloss; 3. DESIGN designed for perfect results; 4. MADE IN ITALY synonymous with quality all over the world. Do you know the 5 secrets to making the best use of our molds? 👉 <a href="https://bit.ly/5-segreti-stampi-per-cioccolato" >CLICK HERE</a>
Classification (p): Cioccolato,Praline,Tematiche,BPA
Image 1: {"name":"MA1974.jpg","focus":null,"token":"ab2b6b2342bdd1d53879f259c0ec7a72b2477d4c","extension":"jpg","mime":"image\/jpeg","size":185102,"width":1000,"height":1000,"color_r":224,"color_g":224,"color_b":224,"color_a":255,"ext":"jpg"}
Image 2: {"name":"MA1974.jpg","focus":null,"token":"165ab52b357244cb7bba95d9eba99d0a388de5b6","extension":"jpg","mime":"image\/jpeg","size":320414,"width":1000,"height":1000,"color_r":243,"color_g":243,"color_b":243,"color_a":255,"ext":"jpg"}
Image 4: {"name":"MA1974-emo.jpg","focus":null,"token":"9a3239b9275d6d8c7df4233ba48653f2f7b396e4","extension":"jpg","mime":"image\/jpeg","size":71195,"width":1000,"height":1000,"color_r":222,"color_g":208,"color_b":213,"color_a":255,"ext":"jpg"}
Material type (p): PC Polycarbonate
Item size (w): 275 x 175 x 26 mm
Colour (w): Transparent
Colour (p): Transparent
Productivity (wp): 30 pcs
Layout Mould (p): 6 x 5
Choose the size: (w): Christmas ball size: 30 x 26 h 16.5 mm
Weight (wp): ~ 7 gr
Item capacity (wp): -
Pieces in pack (wp): 1 mould
Meta Title (w): MA1974 chocolate mould for pralines - Martellato
Meta Description (w): Chocolate mould for pralines in the shape of Christmas balls.
Packing size cm (wp): [27.5,17.5,2.55]
Net weight (wp): 375
Gross weight - with packaging (p): 385
Store away from any source of ignition and away from flames and sparks. Protect from sunlight and do not expose to temperatures above 50°C.: The articles are suitable for contact with foodstuffs according to simulant D2 for 2 hours at a maximum temperature of 40°C.
Combined Nomenclature (a): 3924.10.00
In depletion (P): 1
EAN13: 8029859074644
EAN128: MA1974
The smoother is an essential tool for shaping and smoothing fondant on cakes of various shapes and sizes. Ideal for eliminating air bubbles, creases and any spreading imperfections on the top, sides and edges of the cake. The handle is comfortable and the edges of the base are softly rounded to avoid leaving marks on the surface of the fondant and to achieve perfect angles. Made in Italy with materials certified for food contact.: 13.65
Retail price: 19.64
Public Price List: 8.2
Stock: 65
VAT: 22
Unit of measurement: NR
Maximum temp (p): +40°C
Minimum temperature (p): -18°C
Temp. minima (p) JLC: -18°C
Temp. massima (p) JLC: +40°C
Temperatura JLC: -18°C ~ +40°C
Simplified Data Sheet (wp): {"name":"MA1974 scheda tecnica en.pdf","focus":null,"token":"7f1365462928c2731652eea6c9c640a48321f622","extension":"pdf","mime":"application\/pdf","size":608590,"width":596,"height":842,"color_r":209,"color_g":209,"color_b":209,"color_a":254,"ext":"pdf"}
verified by product office: 1
secondary packaging pieces: 20
Material type (supplier): DICHIARAZIONE DI CONOFORMITA' ALIMENTARE
supplier: MARGI PLAST
customer customised packaging card: {"name":"MA1974 packing sheet.pdf","focus":null,"token":"091d570c275fec7f4b28694cb9295b47723f9c26","extension":"pdf","mime":"application\/pdf","size":611211,"width":596,"height":842,"color_r":210,"color_g":210,"color_b":210,"color_a":253,"ext":"pdf"}
Deadline (p): 06/05/2021
rEACH sheet: {"name":"MA1974 scheda REACH en.pdf","focus":null,"token":"c42481bfbfe9515b16f190d01d297a2a4a3d5291","extension":"pdf","mime":"application\/pdf","size":134174,"width":596,"height":842,"color_r":214,"color_g":214,"color_b":214,"color_a":252,"ext":"pdf"}
TEST REPORT REACH: VERIFICA COMPOSIZIONE DEL MATERIALE
TEST REPORT CE: NON NECESSARIO
ROHS TEST REPORT: NON NECESSARIO
primary packaging label file: {"name":"MA1974 primario.jpg","focus":null,"token":"bfae83c94cd6b0287b0caa215aec5f63af73a92b","extension":"jpg","mime":"image\/jpeg","size":229594,"width":1378,"height":689,"color_r":219,"color_g":219,"color_b":219,"color_a":255,"ext":"jpg"}
Company name Supplier: BIANCO DEBORA
mocha (generated by family DIC): {"name":"MA1974 moca en.pdf","focus":null,"token":"2b90a7643ce10fa1a574b47b487abe2d7232b66f","extension":"pdf","mime":"application\/pdf","size":155882,"width":596,"height":842,"color_r":205,"color_g":207,"color_b":197,"color_a":252,"ext":"pdf"}

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