Sac à poche Cotton

Description

Reusable pastry bags (sac à poche), produced with natural cotton fibres coated with polyurethane to give greater resistance to pressure, with reinforced buttonhole and tip. Ideal for harder mixtures.

Additional information

Weight	20 kg
Materiale	Polyurethane-coated cotton fibres
Colore	White
Made In	MADE IN POLAND

Code: STD 034 CM
Description doc (p): SACCHETTO STANDARD 34 CM
Description doc ing (p): PASTRY BAG STANDARD CM 34
Name (w): Sac à poche Cotton
Web visibility: 1
Descrizione eng (w): Reusable pastry bags (sac à poche), produced with natural cotton fibres coated with polyurethane to give greater resistance to pressure, with reinforced buttonhole and tip. Ideal for harder mixtures.
Throw (p): 21
Classification (p): Attrezzature,Sac a poche,riutlizzabili
Image 1: {"name":"STD 034 CM.jpg","focus":null,"token":"81c225f7fbeacac814a1f3e11431920a82415cd0","extension":"jpg","mime":"image\/jpeg","size":783058,"width":3000,"height":3000,"color_r":253,"color_g":253,"color_b":253,"color_a":255,"ext":"jpg"}
Material type (p): Polyurethane-coated cotton fibres
Item size (w): h 34 cm
Colour (w): White
Colour (p): White
Pieces in pack (wp): 1 pc
Meta Title (w): Sac à poche in cotton - Martellato
Meta Description (w): Reusable pastry bags (sac à poche) made of natural polyurethane-coated cotton fibres to give greater resistance to pressure, with reinforced loop and tip.
Net weight (wp): 20
Gross weight - with packaging (p): 60
Store away from any source of ignition and away from flames and sparks. Protect from sunlight and do not expose to temperatures above 50°C.: STD piping bags are suitable for contact with food as tested by simulants B and D1 for 2 hours at a temperature of 70°C and by simulant D2 for 30 minutes at a maximum temperature of 70°C. Compliance with food contact requirements ceases if the material exhibits the following signs of wear: - Surface alterations: • Stickiness of the material, significant clouding, or peeling of the coatings. - Mechanical defects: • Cuts, tears, or fraying along the seams (risk of bacterial growth). - Odor/Taste: • If the material absorbs odors or tastes from previous foods or shows signs of permanent discoloration (mould stains). - Disclaimer: • We assume no liability for health risks or material damage resulting from improper cleaning or use of the product beyond its wear limit.
Combined Nomenclature (a): 6307.90.98
EAN13: 8029859015593
EAN128: 08029859015593
The smoother is an essential tool for shaping and smoothing fondant on cakes of various shapes and sizes. Ideal for eliminating air bubbles, creases and any spreading imperfections on the top, sides and edges of the cake. The handle is comfortable and the edges of the base are softly rounded to avoid leaving marks on the surface of the fondant and to achieve perfect angles. Made in Italy with materials certified for food contact.: 3.95
Retail price: 5.67
Public Price List: 2.25
Stock: 101
VAT: 22
Unit of measurement: NR
Maximum temp (p): +70°C
Minimum temperature (p): -
Temp. minima (p) JLC: +4°C
Temp. massima (p) JLC: +70°C
Temperatura JLC: +4°C ~ +70°C
moq: 10
Simplified Data Sheet (wp): {"name":"STD 034 CM scheda tecnica en.pdf","focus":null,"token":"26f1fb88625ca0bf9089c090be96cbf0960e8884","extension":"pdf","mime":"application\/pdf","size":155350,"width":596,"height":842,"color_r":210,"color_g":210,"color_b":210,"color_a":254,"ext":"pdf"}
verified by product office: 1
Material type (supplier): DICHIARAZIONE DI CONOFORMITA' ALIMENTARE
supplier: THERMOHAUSER
customer customised packaging card: {"name":"STD 034 CM scheda imballaggio en.pdf","focus":null,"token":"63ddd15db8ec9ea4e3472139fc863e0b70050bb8","extension":"pdf","mime":"application\/pdf","size":271686,"width":596,"height":842,"color_r":202,"color_g":202,"color_b":202,"color_a":253,"ext":"pdf"}
Supplier Packaging Sheet: {"name":"STD 034 CM schimb en.pdf","focus":null,"token":"90b677ba8b58efc5268e6fcca85a98ef9b86ad4f","extension":"pdf","mime":"application\/pdf","size":339227,"width":596,"height":842,"color_r":242,"color_g":242,"color_b":242,"color_a":253,"ext":"pdf"}
rEACH sheet: {"name":"STD 034 CM scheda REACH en.pdf","focus":null,"token":"65b15a4c758e68d6706e7bb2cded29016dd9129c","extension":"pdf","mime":"application\/pdf","size":134182,"width":596,"height":842,"color_r":214,"color_g":214,"color_b":214,"color_a":252,"ext":"pdf"}
TEST REPORT REACH: VERIFICA COMPOSIZIONE DEL MATERIALE
primary packaging label file: {"name":"STD 034 CM primario.jpg","focus":null,"token":"6d49921bbfc1966ad649614003ca54e50695b5ea","extension":"jpg","mime":"image\/jpeg","size":147134,"width":1102,"height":551,"color_r":226,"color_g":226,"color_b":226,"color_a":255,"ext":"jpg"}
Company name Supplier: THERMOHAUSER GMBH
supplier code: 8300013453
supplier's article notes: SACCHETTO/PASTRY BAG STANDARD 34CM
mocha (generated by family DIC): {"name":"STD 034 CM moca en.pdf","focus":null,"token":"05ed2d1aeaaf2860770851714e887d4a98aa7aee","extension":"pdf","mime":"application\/pdf","size":155108,"width":596,"height":842,"color_r":206,"color_g":208,"color_b":198,"color_a":252,"ext":"pdf"}

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Description

Additional information

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