MA1103

Informations complémentaires

Code: MA1103
Description doc (p): |@PRALINA PIE STAMPO POLICARBONATO
Description doc ing (p): @PRALINE PIE POLYCARBONATE MOULD
Lancer (p): AI26
Classification (p): Cioccolato,Tavolette snack & napolitain,Snack,BPA
Image 1: {"name":"01_Kirsten_Crostata.jpg","focus":null,"token":"498f4b4cb02d54c6e4666e0410f8799011bd2e80","extension":"jpg","mime":"image\/jpeg","size":61512,"width":1600,"height":1201,"color_r":224,"color_g":224,"color_b":224,"color_a":255,"ext":"jpg"}
Taille de l'article (w): 45 x 45 h 18.4 mm
Productivité (wp): 12
Moule de mise en page (p): 4 x 3
Entraxe x (p): 54
Entraxe y (p): 53
Poids (wp): 28 gr
Nomenclature combinée (a): 3924.10.00
EAN13: 8029859166134
EAN128: 08029859166134
Volume (p): 24065
Température maximale (p): +40°C
Température minimale (p): -18°C
Temp. minima (p) JLC: -18°C
Temp. massima (p) JLC: +40°C
Temperatura JLC: -18°C ~ +40°C
Ragione Sociale Fornitore: BIANCO DEBORA