Snack mould

Description

Chocolate mould for sinuous chocolate snacks. If it is not available, you can also look for it in the classic version with the code MA1912.

Additional information

Weight	368 kg
Materiale	Copolyester
Colore	Transparent
Made In	MADE IN ITALY

Code: 21MA1912
Description doc (p): |SNACK 112X32,5 H 15,5MM ST. BPA FREE
Description doc ing (p): SNACK 112X32,5 H 15,5 MM BPA FREE MOULD
Name (w): Snack mould
Web visibility: 1
Descrizione eng (w): Chocolate mould for sinuous chocolate snacks. If it is not available, you can also look for it in the classic version with the code MA1912.
Classification (p): Cioccolato,Tavolette snack & napolitain,Snack,BPA FREE
Image 1: {"name":"21MA1912.jpg","focus":null,"token":"a4afa309838d7770d74974fe42e9933c61a86aeb","extension":"jpg","mime":"image\/jpeg","size":120816,"width":1000,"height":1000,"color_r":219,"color_g":219,"color_b":219,"color_a":255,"ext":"jpg"}
Image 2: {"name":"21MA1912 (1).jpg","focus":null,"token":"41c106668c55336e3fe95057934873c54f40fed8","extension":"jpg","mime":"image\/jpeg","size":179892,"width":1000,"height":1000,"color_r":249,"color_g":249,"color_b":249,"color_a":255,"ext":"jpg"}
Material type (p): Copolyester
Item size (w): 275 x 175 x 26 mm
Bpa Free (p): 1
Colour (w): Transparent
Colour (p): Transparent
Productivity (wp): 8 pcs
Layout Mould (p): 2 x 4
Centre distance x (p): 128
Wheelbase y (p): 39
Choose the size: (w): Snack size: 112 x 32.5 h 15.5 mm
Weight (wp): ~ 33 gr
Pieces in pack (wp): 1 mould
Packing size cm (wp): [27.5,17.5,2.55]
Net weight (wp): 368
Gross weight - with packaging (p): 413
Store away from any source of ignition and away from flames and sparks. Protect from sunlight and do not expose to temperatures above 50°C.: The articles are suitable for contact with foodstuffs according to simulant D2 for 2 hours at a maximum temperature of 40°C.
Combined Nomenclature (a): 3924.10.00
EAN13: 8029859157293
EAN128: 08029859157293
The smoother is an essential tool for shaping and smoothing fondant on cakes of various shapes and sizes. Ideal for eliminating air bubbles, creases and any spreading imperfections on the top, sides and edges of the cake. The handle is comfortable and the edges of the base are softly rounded to avoid leaving marks on the surface of the fondant and to achieve perfect angles. Made in Italy with materials certified for food contact.: 14.85
Retail price: 21.35
Public Price List: 8.9
Stock: 174
VAT: 22
Unit of measurement: NR
Object size (p): 112 x 32,5 h 15,5 mm
Volume(p): 28895
Maximum temp (p): +40°C
Minimum temperature (p): -18°C
Temp. minima (p) JLC: -18°C
Temp. massima (p) JLC: +40°C
Temperatura JLC: -18°C ~ +40°C
Simplified Data Sheet (wp): {"name":"21MA1912 scheda tecnica en.pdf","focus":null,"token":"27c70dca434b205ea7bb10b3096c1323fe734771","extension":"pdf","mime":"application\/pdf","size":568492,"width":596,"height":842,"color_r":206,"color_g":206,"color_b":206,"color_a":254,"ext":"pdf"}
verified by product office: 1
secondary packaging pieces: 20
Material type (supplier): TRITAN TX1001
supplier: MARGI PLAST
customer customised packaging card: {"name":"21MA1912 scheda imballaggio en.pdf","focus":null,"token":"9c58280f2a98eb8bb1cf672923bd21c5ee3f7d87","extension":"pdf","mime":"application\/pdf","size":584485,"width":596,"height":842,"color_r":209,"color_g":209,"color_b":209,"color_a":253,"ext":"pdf"}
rEACH sheet: {"name":"21MA1912 scheda REACH en.pdf","focus":null,"token":"053b23c643d3f6c2fe3ec0c75d852019df7cbd2f","extension":"pdf","mime":"application\/pdf","size":134176,"width":596,"height":842,"color_r":214,"color_g":214,"color_b":214,"color_a":252,"ext":"pdf"}
TEST REPORT REACH: VERIFICA COMPOSIZIONE DEL MATERIALE
TEST REPORT CE: NON NECESSARIO
ROHS TEST REPORT: NON NECESSARIO
primary packaging label file: {"name":"21MA1912 primario.jpg","focus":null,"token":"a6e39c9fdf2be760dbfb8ab1a930814e5bf726d8","extension":"jpg","mime":"image\/jpeg","size":229798,"width":1378,"height":689,"color_r":223,"color_g":223,"color_b":223,"color_a":255,"ext":"jpg"}
Company name Supplier: BIANCO DEBORA
mocha (generated by family DIC): {"name":"21MA1912 moca en.pdf","focus":null,"token":"8b2054ea0a59163bf787fce54dac6138b0bd0996","extension":"pdf","mime":"application\/pdf","size":155541,"width":596,"height":842,"color_r":205,"color_g":207,"color_b":197,"color_a":252,"ext":"pdf"}

Snack mould

Documentazione

Description

Additional information

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