- Code
- 1H25X16
- Description doc (p)
- CERCHIO INOX D. 16 H 2,5 CM
- Description doc ing (p)
- ST. STEEL ROUND D. 16 H 2,5 CM
- Name (w)
- Round - h 25 mm
- Web visibility
- 1
- Descrizione eng (w)
- Round AISI 304 stainless steel band for cakes, perfect both for baking and freezing, 25mm high.
- Throw (p)
- 30
- Classification (p)
- Semifreddo & cottura,Fasce in acciaio inox,Forme classiche
- Image 1
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- Material type (p)
- Stainless steel "AISI 304"
- Item size (w)
- ø 160 h 25 mm
- Colour (w)
- Polished steel
- Colour (p)
- Polished steel
- Productivity (wp)
- 1 pc
- Weight (wp)
- ~ 500 ml
- Item capacity (wp)
- 503 ml
- Pieces in pack (wp)
- 1 pc
- Thickness (w)
- 1 mm
- Thickness (p)
- 1 mm
- Meta Title (w)
- Round stainless steel band for cakes - h25mm
- Meta Description (w)
- Round AISI 304 stainless steel band for cakes, perfect both for baking and freezing, 25mm high.
- Net weight (wp)
- 100
- Gross weight - with packaging (p)
- 100
- Store away from any source of ignition and away from flames and sparks. Protect from sunlight and do not expose to temperatures above 50°C.
- The articles are suitable for food contact.
- Combined Nomenclature (a)
- 7323.93.00
- EAN13
- 8029859131262
- EAN128
- 08029859131262
- The smoother is an essential tool for shaping and smoothing fondant on cakes of various shapes and sizes.
Ideal for eliminating air bubbles, creases and any spreading imperfections on the top, sides and edges of the cake.
The handle is comfortable and the edges of the base are softly rounded to avoid leaving marks on the surface of the fondant and to achieve perfect angles.
Made in Italy with materials certified for food contact.
- 6.95
- Retail price
- 10
- Public Price List
- 3.95
- Stock
- 40
- VAT
- 22
- Unit of measurement
- NR
- Maximum temp (p)
- +230°C
- Minimum temperature (p)
- -60°C
- Temp. minima (p) JLC
- -60°C
- Temp. massima (p) JLC
- +230°C
- Temperatura JLC
- -60°C ~ +230°C
- moq
- 1
- Simplified Data Sheet (wp)
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- verified by product office
- 1
- Material type (supplier)
- CERTIFICATO DI COLATA
- customer customised packaging card
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- Deadline (p)
- 22/09/2021
- rEACH sheet
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- TEST REPORT REACH
- VALUTARE COMPOSIZIONE LEGA
- TEST REPORT CE
- NON NECESSARIO
- ROHS TEST REPORT
- NON NECESSARIO
- primary packaging label file
- {"name":"1H25X16 primario.jpg","focus":null,"token":"b9b0ebc5edc9600835fd22e49b89fc6c7796adbb","extension":"jpg","mime":"image\/jpeg","size":100949,"width":827,"height":413,"color_r":222,"color_g":222,"color_b":222,"color_a":255,"ext":"jpg"}
- Company name Supplier
- GIESSE di GAZZOLA PIETRO & C. SNC
- supplier code
- CON PUNZONE MARTELLATO
- mocha (generated by family DIC)
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