Carrello 0

Coffee

19,64 

SKU: MA6007 Category:

Description

Coffee chocolate mould, perfect for making napolitain in the shape of small coffee beans.
<br><b>If it is not available, you can also look for it in the BPA Free version with code 21MA6007.</b>

Additional information

Weight 350 kg
Materiale

PC Polycarbonate

Colore

Made In

Code
MA6007
Description doc (p)
**NAPOLITAN COFFEE ST. POLICARBONATO
Description doc ing (p)
**NAPOLITAN COFFEE POLYCARBONATE MOULD
Name (w)
Coffee
Web visibility
1
Descrizione eng (w)
Coffee chocolate mould, perfect for making napolitain in the shape of small coffee beans. <br><b>If it is not available, you can also look for it in the BPA Free version with code 21MA6007.</b>
Throw (p)
AI25
Classification (p)
Cioccolato,Tavolette snack & napolitain,Napolitain,BPA
Image 1
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Image 2
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Image 3
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Image 4
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Material type (p)
PC Polycarbonate
Item size (w)
275 x 175 x 26 mm
Colour (w)
Transparent
Colour (p)
Transparent
Productivity (wp)
18 pcs
Layout Mould (p)
6 x 3
Centre distance x (p)
42
Wheelbase y (p)
52
Choose the size: (w)
Napolitain dimensions: 40 x 28 h 4 mm
Weight (wp)
~ 4 gr
Pieces in pack (wp)
1 mould
Meta Title (w)
Coffee | Chocolate napolitain mould | Martellato
Meta Description (w)
Discover the Coffee by Martellato mould: perfect for making napolitain in the shape of a small coffee bean. See all details on martellato.com.
Packing size cm (wp)
[31,18,3]
Net weight (wp)
350
Gross weight - with packaging (p)
390
Store away from any source of ignition and away from flames and sparks. Protect from sunlight and do not expose to temperatures above 50°C.
The articles are suitable for contact with foodstuffs according to simulant D2 for 2 hours at a maximum temperature of 40°C.
Combined Nomenclature (a)
3924.10.00
In depletion (P)
1
EAN13
8029859160248
EAN128
08029859160248
The smoother is an essential tool for shaping and smoothing fondant on cakes of various shapes and sizes. Ideal for eliminating air bubbles, creases and any spreading imperfections on the top, sides and edges of the cake. The handle is comfortable and the edges of the base are softly rounded to avoid leaving marks on the surface of the fondant and to achieve perfect angles. Made in Italy with materials certified for food contact.
13.65
Retail price
19.64
Public Price List
8.2
Stock
294
VAT
22
Unit of measurement
NR
Object size (p)
40 x 28 x 4
Volume(p)
3280
Maximum temp (p)
+40°C
Minimum temperature (p)
-18°C
Temp. minima (p) JLC
-18°C
Temp. massima (p) JLC
+40°C
Temperatura JLC
-18°C ~ +40°C
Launch Status
UPDATING
Simplified Data Sheet (wp)
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verified by product office
1
secondary packaging pieces
20
Material type (supplier)
DICHIARAZIONE DI CONFORMITA' ALIMENTARE
supplier
MARGI PLAST
customer customised packaging card
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rEACH sheet
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TEST REPORT REACH
VERIFICA COMPOSIZIONE DEL MATERIALE
TEST REPORT CE
NON NECESSARIO
ROHS TEST REPORT
NON NECESSARIO
primary packaging label file
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Company name Supplier
BIANCO DEBORA
mocha (generated by family DIC)
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