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Flipper

21,35 

Bpa Free (p)
SKU: 21MA1084 Category:

Description

Flipper, the friendly dolphin.
<br>A mold designed to create pralines in the shape of a <b>dolphin</b>, with a simple yet impactful design. Ideal for adding a touch of movement and lightness to your creations.
<br>Pair it with <b>Sandy</b> the starfish (21MA1083) to complete your themed collection.

Additional information

Weight 402 kg
Materiale

Copolyester

Colore

Made In

Code
21MA1084
Description doc (p)
PRALINA FLIPPER STAMPO BPA FREE
Description doc ing (p)
PRALINE FLIPPER BPA FREE MOULD
Name (w)
Flipper
Web visibility
1
Descrizione eng (w)
Flipper, the friendly dolphin. <br>A mold designed to create pralines in the shape of a <b>dolphin</b>, with a simple yet impactful design. Ideal for adding a touch of movement and lightness to your creations. <br>Pair it with <b>Sandy</b> the starfish (21MA1083) to complete your themed collection.
Throw (p)
PE26
Classification (p)
Cioccolato,Praline,Tematiche,BPA FREE
Image 1
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Image 2
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Image 3
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Material type (p)
Copolyester
Item size (w)
275 x 175 x 26 mm
Bpa Free (p)
1
Colour (w)
Transparent
Colour (p)
Transparent
Productivity (wp)
20 pcs
Layout Mould (p)
5 x 4
Centre distance x (p)
51
Wheelbase y (p)
40
Choose the size: (w)
Chocolate size: 40 x 33 x 16.5 mm
Weight (wp)
~ 10,5 gr
Pieces in pack (wp)
1 mould
Meta Title (w)
Flipper | Praline mold | Martellato
Meta Description (w)
Flipper mold to create dolphin-shaped pralines with a simple, striking design. Ideal to add movement and lightness to your creations.
Net weight (wp)
402
Gross weight - with packaging (p)
447
Store away from any source of ignition and away from flames and sparks. Protect from sunlight and do not expose to temperatures above 50°C.
The articles are suitable for contact with foodstuffs according to simulant D2 for 2 hours at a maximum temperature of 40°C.
Combined Nomenclature (a)
3924.10.00
EAN13
8029859160682
EAN128
08029859160682
The smoother is an essential tool for shaping and smoothing fondant on cakes of various shapes and sizes. Ideal for eliminating air bubbles, creases and any spreading imperfections on the top, sides and edges of the cake. The handle is comfortable and the edges of the base are softly rounded to avoid leaving marks on the surface of the fondant and to achieve perfect angles. Made in Italy with materials certified for food contact.
14.85
Retail price
21.35
Public Price List
8.9
Stock
161
VAT
22
Unit of measurement
NR
Object size (p)
40 x 33,2 h 16,5 mm
Volume(p)
9290
Maximum temp (p)
+40°C
Minimum temperature (p)
-18°C
Temp. minima (p) JLC
-18°C
Temp. massima (p) JLC
+40°C
Temperatura JLC
-18°C ~ +40°C
Launch Status
UPDATING
Simplified Data Sheet (wp)
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verified by product office
1
secondary packaging pieces
20
Material type (supplier)
TRITAN TX1001
supplier
MARGI PLAST
customer customised packaging card
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rEACH sheet
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TEST REPORT REACH
VERIFICA COMPOSIZIONE DEL MATERIALE
TEST REPORT CE
NON NECESSARIO
ROHS TEST REPORT
NON NECESSARIO
primary packaging label file
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Company name Supplier
BIANCO DEBORA
mocha (generated by family DIC)
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