Description
Diamond effect chocolate Easter egg mould made of chocolate.
Diamond Egg
21,35 €
Additional information
| Weight | 392 kg |
|---|---|
| Materiale | Copolyester |
| Colore | |
| Tematicità | |
| Made In |
- Code
- 21U502
- Description doc (p)
- UOVO DIAMOND STAMPO BPA FREE
- Description doc ing (p)
- DIAMOND EGG BPA FREE MOULD
- Name (w)
- Diamond Egg
- Web visibility
- 1
- Descrizione eng (w)
- Diamond effect chocolate Easter egg mould made of chocolate.
- Classification (p)
- Cioccolato,Soggetti di cioccolato,Uova,BPA FREE
- Image 1
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- Image 2
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- Image 3
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- Material type (p)
- Copolyester
- Item size (w)
- 275 x 175 h 53 mm
- Bpa Free (p)
- 1
- Colour (w)
- Transparent
- Colour (p)
- Transparent
- Productivity (wp)
- 1 pc
- Layout Mould (p)
- 2 x 1
- Choose the size: (w)
- Egg size: ø 99 h 150 mm
- Weight (wp)
- ~ 210 gr
- Item capacity (wp)
- -
- Pieces in pack (wp)
- 1 mould
- Packing size cm (wp)
- [27.5,17.5,5.5]
- Net weight (wp)
- 392
- Gross weight - with packaging (p)
- 402
- Store away from any source of ignition and away from flames and sparks. Protect from sunlight and do not expose to temperatures above 50°C.
- The articles are suitable for contact with foodstuffs according to simulant D2 for 2 hours at a maximum temperature of 40°C.
- Combined Nomenclature (a)
- 3924.10.00
- EAN13
- 8029859159327
- EAN128
- 08029859159327
- The smoother is an essential tool for shaping and smoothing fondant on cakes of various shapes and sizes. Ideal for eliminating air bubbles, creases and any spreading imperfections on the top, sides and edges of the cake. The handle is comfortable and the edges of the base are softly rounded to avoid leaving marks on the surface of the fondant and to achieve perfect angles. Made in Italy with materials certified for food contact.
- 14.85
- Retail price
- 21.35
- Public Price List
- 8.9
- Stock
- 56
- VAT
- 22
- Unit of measurement
- NR
- Object size (p)
- 98 x 50 h 150 mm
- Maximum temp (p)
- +40°C
- Minimum temperature (p)
- -18°C
- Temp. minima (p) JLC
- -18°C
- Temp. massima (p) JLC
- +40°C
- Temperatura JLC
- -18°C ~ +40°C
- moq
- 12
- Simplified Data Sheet (wp)
- {"name":"21U502 scheda tecnica en.pdf","focus":null,"token":"7084ebd572afe99d5ab8a86e77b982ab67761960","extension":"pdf","mime":"application\/pdf","size":515491,"width":596,"height":842,"color_r":206,"color_g":206,"color_b":206,"color_a":254,"ext":"pdf"}
- verified by product office
- 1
- Material type (supplier)
- TRITAN TX1001
- supplier
- MARGI PLAST
- customer customised packaging card
- {"name":"21U502 scheda imballaggio en.pdf","focus":null,"token":"7375d517b2c08a0878e1b75770477845523186f1","extension":"pdf","mime":"application\/pdf","size":365968,"width":596,"height":842,"color_r":216,"color_g":216,"color_b":216,"color_a":253,"ext":"pdf"}
- rEACH sheet
- {"name":"21U502 scheda REACH en.pdf","focus":null,"token":"29fc55bdad6dab627a364920351ecd80cc43c84b","extension":"pdf","mime":"application\/pdf","size":134175,"width":596,"height":842,"color_r":214,"color_g":214,"color_b":214,"color_a":252,"ext":"pdf"}
- TEST REPORT REACH
- VERIFICA COMPOSIZIONE DEL MATERIALE
- TEST REPORT CE
- NON NECESSARIO
- ROHS TEST REPORT
- NON NECESSARIO
- primary packaging label file
- {"name":"21U502 primario.jpg","focus":null,"token":"f3015ce71703938c9db5b0cd6d8ad2d8d3b6fbaa","extension":"jpg","mime":"image\/jpeg","size":150024,"width":1102,"height":551,"color_r":226,"color_g":226,"color_b":226,"color_a":255,"ext":"jpg"}
- Company name Supplier
- BIANCO DEBORA
- mocha (generated by family DIC)
- {"name":"21U502 moca en.pdf","focus":null,"token":"27b6afd11d44af2f382db84e0c5d34598050f946","extension":"pdf","mime":"application\/pdf","size":155083,"width":596,"height":842,"color_r":205,"color_g":207,"color_b":197,"color_a":252,"ext":"pdf"}
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