Description
Rectangular stainless steel band, perfect for both baking and freezing modern and creative desserts.<br>
Creativity by Frank Haasnoot.
Additional information
| Weight | 190 kg |
|---|---|
| Materiale | Stainless steel "AISI 304" |
| Colore | |
| Made In |
- Code
- 49H4X25
- Description doc (p)
- STRIPE INOX 62X252 H. 40 MM
- Description doc ing (p)
- ST. STEEL STRIPE 62X252 H. 40 MM
- Name (w)
- Stripe - h 4 cm
- Web visibility
- 1
- Descrizione eng (w)
- Rectangular stainless steel band, perfect for both baking and freezing modern and creative desserts.<br> Creativity by Frank Haasnoot.
- Throw (p)
- AI22
- Classification (p)
- Semifreddo & cottura,Fasce in acciaio inox,Forme speciali
- Image 1
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- Image 2
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- Material type (p)
- Stainless steel "AISI 304"
- Item size (w)
- 62 x 252 h 40 mm
- Colour (w)
- Polished steel
- Colour (p)
- Polished steel
- Productivity (wp)
- 1
- Layout Mould (p)
- -
- Centre distance x (p)
- -
- Wheelbase y (p)
- -
- Weight (wp)
- ~ 600 ml
- Item capacity (wp)
- 600 ml
- Pieces in pack (wp)
- 1 pc
- Thickness (w)
- 1 mm
- Thickness (p)
- 1 mm
- Packing size cm (wp)
- [25.2,8.2,4]
- Net weight (wp)
- 190
- Gross weight - with packaging (p)
- 190
- Store away from any source of ignition and away from flames and sparks. Protect from sunlight and do not expose to temperatures above 50°C.
- The articles are suitable for food contact.
- Combined Nomenclature (a)
- 7323.93.00
- EAN13
- 8029859147126
- EAN128
- 08029859147126
- The smoother is an essential tool for shaping and smoothing fondant on cakes of various shapes and sizes. Ideal for eliminating air bubbles, creases and any spreading imperfections on the top, sides and edges of the cake. The handle is comfortable and the edges of the base are softly rounded to avoid leaving marks on the surface of the fondant and to achieve perfect angles. Made in Italy with materials certified for food contact.
- 6.35
- Retail price
- 9.15
- Public Price List
- 3.85
- Stock
- 62
- VAT
- 22
- Unit of measurement
- NR
- Object size (p)
- 62 x 252 h 40
- Volume(p)
- 600
- Maximum temp (p)
- +230°C
- Minimum temperature (p)
- -60°C
- Temp. minima (p) JLC
- -60°C
- Temp. massima (p) JLC
- +230°C
- Temperatura JLC
- -60°C ~ +230°C
- Launch Status
- UPDATING
- moq
- 1
- Simplified Data Sheet (wp)
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- verified by product office
- 1
- Material type (supplier)
- CERTIFICATO DI COLATA
- customer customised packaging card
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- Deadline (p)
- 22/09/2021
- rEACH sheet
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- TEST REPORT REACH
- VALUTARE COMPOSIZIONE LEGA
- TEST REPORT CE
- NON NECESSARIO
- ROHS TEST REPORT
- NON NECESSARIO
- primary packaging label file
- {"name":"49H4X25 primario.jpg","focus":null,"token":"9ecf6417e7135491f79d2c976250de09dd84d0f4","extension":"jpg","mime":"image\/jpeg","size":104122,"width":827,"height":413,"color_r":222,"color_g":221,"color_b":222,"color_a":255,"ext":"jpg"}
- Company name Supplier
- GIESSE di GAZZOLA PIETRO & C. SNC
- mocha (generated by family DIC)
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