- Code
- 30SIL505
- Description doc (p)
- TWIST ECLAIR STAMPO SIL. 17,5X30 CM NERO
- Description doc ing (p)
- TWIST ECLAIR SIL.MOULD 17,5X30 CM BLACK
- Name (w)
- Twist Eclair
- Web visibility
- 1
- Descrizione eng (w)
- Food-grade silicone mould ideal for making single-cavity and individual cakes in the shape of an éclair. The high quality non-stick silicone allows easy and precise demoulding <br><br>Suitable for blast chiller and oven use at temperatures ranging from -60°C (-76°F) to + 230°C (+450°F) <br><br>The external mould size is 170x300 mm and the measurements refer to the individual cavities.
- Throw (p)
- AI22
- Classification (p)
- Semifreddo & cottura,Stampi in silicone,300x175 mono mignon
- Image 1
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- Image 2
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- Image 3
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- Image 4
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- Material type (p)
- Silicone
- Item size (w)
- 297 x 176 mm
- Colour (w)
- Black
- Colour (p)
- Black
- Productivity (wp)
- 5 pcs
- Layout Mould (p)
- 5 x 1
- Centre distance x (p)
- 56
- Wheelbase y (p)
- -
- Choose the size: (w)
- Eclair measurement: 120 x 40 h 33 mm
- Weight (wp)
- ~ 110 ml
- Item capacity (wp)
- 110 ml
- Pieces in pack (wp)
- 1 pc
- Thickness (p)
- -
- Meta Title (w)
- Twist Eclair | Food Grade Silicone for Single Serving Cakes | Martellato
- Net weight (wp)
- 170
- Gross weight - with packaging (p)
- 230
- Store away from any source of ignition and away from flames and sparks. Protect from sunlight and do not expose to temperatures above 50°C.
- The articles are suitable for food contact under simulants B and D1 for 4 hours at a temperature of 100°C and D2 for 2 hours at a maximum temperature of 175°C.
- Combined Nomenclature (a)
- 3924.10.00
- Title Brochure (web)
- Brochure BlackSil
- Video title 1 (web)
- Video recipe
- Video 1 (web)
- DqolEaYoLUY
- EAN13
- 8029859148031
- EAN128
- 08029859148031
- The smoother is an essential tool for shaping and smoothing fondant on cakes of various shapes and sizes.
Ideal for eliminating air bubbles, creases and any spreading imperfections on the top, sides and edges of the cake.
The handle is comfortable and the edges of the base are softly rounded to avoid leaving marks on the surface of the fondant and to achieve perfect angles.
Made in Italy with materials certified for food contact.
- 15.9
- Retail price
- 22.88
- Public Price List
- 9.55
- Stock
- 71
- VAT
- 22
- Unit of measurement
- NR
- Object size (p)
- 120 x 40 h 33 mm
- Volume(p)
- 110000
- Maximum temp (p)
- +230°C
- Minimum temperature (p)
- -60°C
- Temp. minima (p) JLC
- -60°C
- Temp. massima (p) JLC
- +230°C
- Temperatura JLC
- -60°C ~ +230°C
- Launch Status
- UPDATING
- moq
- 1
- Simplified Data Sheet (wp)
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- verified by product office
- 1
- secondary packaging pieces
- 68
- Material type (supplier)
- SILASTIC RBL 9200 + LSRN1164
- supplier
- TPS
- customer customised packaging card
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- Secondary packaging measurement
- [79.8,60,60]
- Deadline (p)
- 14/03/2023
- rEACH sheet
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- TEST REPORT REACH
- VERIFICA COMPOSIZIONE DEL MATERIALE
- primary packaging label file
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- Company name Supplier
- VENTURATO CLAUDIA
- mocha (generated by family DIC)
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