- Code
- SMA260
- Description doc (p)
- STAMPO PLASTICA SAN MARTINO 245X270 MM
- Description doc ing (p)
- SAN MARTINO PLASTIC MOULD 270X245 MM
- unique typology
- MISURA STAMPO 330X295 MM
- Name (w)
- St. Martin 295 x 330 mm
- Web visibility
- 1
- Descrizione eng (w)
- Plastic pastry cutter mould for making St. Martin's horses of shortbread, puff pastry and other doughs.
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<b>Add a St. Martin's mould to your cart and receive a free one from codes SMA110, SMA180, SMA260 and SMA320, while supplies last. </b>
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Discover the recipe dedicated to St. Martin's Day Cake 👉 <b><a href="https://www.wechef-martellato.com/it/post/la-ricetta-del-dolce-di-san-martino-1">Click here</a></b><br>
- Throw (p)
- 8
- Classification (p)
- Attrezzature,Biscotteria,griglie per biscotti in plastica
- Image 1
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- Image 2
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- Image 3
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- Image 4
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- Material type (p)
- PS Polystyrene
- Item size (w)
- 295 x 330 mm
- Colour (w)
- White
- Colour (p)
- White
- Choose the size: (w)
- St. Martin's horse size: 245 x 270 mm
- Pieces in pack (wp)
- 1 pc
- Meta Title (w)
- San Martino cake mould - Martellato
- Meta Description (w)
- Plastic pastry cutter mould for the production of St. Martin's horses of short pastry, puff pastry and other pastries.
- Packing size cm (wp)
- [26,28,1.5]
- Net weight (wp)
- 203
- Gross weight - with packaging (p)
- 205
- Combined Nomenclature (a)
- 3924.10.00
- Video title 1 (web)
- Video recipe
- Video 1 (web)
- PC1yFiB4C1E
- EAN13
- 8029859061378
- EAN128
- SMA260
- The smoother is an essential tool for shaping and smoothing fondant on cakes of various shapes and sizes.
Ideal for eliminating air bubbles, creases and any spreading imperfections on the top, sides and edges of the cake.
The handle is comfortable and the edges of the base are softly rounded to avoid leaving marks on the surface of the fondant and to achieve perfect angles.
Made in Italy with materials certified for food contact.
- 18.1
- Retail price
- 25.99
- Public Price List
- 10.4
- Stock
- 94
- Packaging information (subcontractors and suppliers)
- Posizionare l’etichetta EMO in centro (sulla parte dello stampo che NON taglia) che non copra troppo la figura.
L’etichetta codice va posta sulla destra (sulla parte dello stampo che taglia). Usare etichette con logo martellato
- VAT
- 22
- Unit of measurement
- NR
- Maximum temp (p)
- +70°C
- Minimum temperature (p)
- -
- Temp. minima (p) JLC
- +4°C
- Temp. massima (p) JLC
- +70°C
- Temperatura JLC
- +4°C ~ +70°C
- moq
- 1
- Simplified Data Sheet (wp)
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- verified by product office
- 1
- customer customised packaging card
- {"name":"SMA260 packing sheet.pdf","focus":null,"token":"abd9b34b6945aac3e4843ad1df63b31525fbf1ef","extension":"pdf","mime":"application\/pdf","size":265736,"width":596,"height":842,"color_r":209,"color_g":209,"color_b":209,"color_a":253,"ext":"pdf"}
- rEACH sheet
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- TEST REPORT REACH
- VERIFICA COMPOSIZIONE DEL MATERIALE
- primary packaging label file
- {"name":"SMA260 primario.jpg","focus":null,"token":"7ee189e7e2286560fdfd4c74129ff0e30187cf22","extension":"jpg","mime":"image\/jpeg","size":166510,"width":1102,"height":551,"color_r":225,"color_g":225,"color_b":225,"color_a":255,"ext":"jpg"}
- Company name Supplier
- PRODUZIONE
- mocha (generated by family DIC)
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