Description
Stamp for making chocolate decorations created by Frank Haasnoot.
Love – large
51,42 €
The range of tools created by Frank Haasnoot for easily making chocolate decorations has been expanded. With the new stamps, it will be possible to customise creations with greetings messages or by giving identity to the ingredients used.
Additional information
| Weight | 135 kg |
|---|---|
| Materiale | Brass and Wooden Handle |
| Colore | |
| Tematicità | |
| Made In |
- Code
- 20FH31L
- Description doc (p)
- TIMBRO LOVE D. 6 CM
- Description doc ing (p)
- STAMP LOVE 6 CM
- Name (w)
- Love - large
- Web visibility
- 1
- Descrizione eng (w)
- Stamp for making chocolate decorations created by Frank Haasnoot.
- Descrizione aggiuntiva ing (w)
- The range of tools created by Frank Haasnoot for easily making chocolate decorations has been expanded. With the new stamps, it will be possible to customise creations with greetings messages or by giving identity to the ingredients used.
- Throw (p)
- AI21
- Classification (p)
- Cioccolato,Decorazioni,Timbri Pettini e template per decoro
- Image 1
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- Image 3
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- Image 4
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- Material type (p)
- Brass and Wooden Handle
- Item size (w)
- D. 60 H. 90 mm
- Colour (w)
- Black
- Colour (p)
- Black
- Choose the size: (w)
- Stamp size: ø 6 cm
- Pieces in pack (wp)
- 1 pc
- Meta Title (w)
- Chocolate Love Stamp Large | Frank Haasnoot | Martellato
- Meta Description (w)
- The range of instruments made by Frank Haasnoot is enriched with the Love stamp in a large version. Discover it here and give your creations a new identity.
- Net weight (wp)
- 135
- Gross weight - with packaging (p)
- 140
- Store away from any source of ignition and away from flames and sparks. Protect from sunlight and do not expose to temperatures above 50°C.
- The items are suitable for food contact under the following test conditions: 3x5 minutes at a maximum temperature of 25°C.
- Combined Nomenclature (a)
- 9611.00.00
- EAN13
- 8029859140493
- EAN128
- 08029859140493
- The smoother is an essential tool for shaping and smoothing fondant on cakes of various shapes and sizes. Ideal for eliminating air bubbles, creases and any spreading imperfections on the top, sides and edges of the cake. The handle is comfortable and the edges of the base are softly rounded to avoid leaving marks on the surface of the fondant and to achieve perfect angles. Made in Italy with materials certified for food contact.
- 35.8
- Retail price
- 51.42
- Public Price List
- 21.5
- Stock
- 31
- VAT
- 22
- Unit of measurement
- NR
- Maximum temp (p)
- +25°C
- Minimum temperature (p)
- -18°C
- Temp. minima (p) JLC
- -18°C
- Temp. massima (p) JLC
- +25°C
- Temperatura JLC
- -18°C ~ +25°C
- moq
- 1
- Simplified Data Sheet (wp)
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- verified by product office
- 1
- Material type (supplier)
- TEST REPORT
- supplier
- PATISSERIE FRANK
- customer customised packaging card
- {"name":"20FH31L packing sheet.pdf","focus":null,"token":"4e62bf63407cb20be4c93e991c7b761acbac838a","extension":"pdf","mime":"application\/pdf","size":427140,"width":596,"height":842,"color_r":207,"color_g":207,"color_b":207,"color_a":253,"ext":"pdf"}
- Supplier Packaging Sheet
- {"name":"20FH31L schimb en.pdf","focus":null,"token":"79b8c76208c9a163b65e649459d104f89e52279c","extension":"pdf","mime":"application\/pdf","size":230182,"width":596,"height":842,"color_r":241,"color_g":240,"color_b":241,"color_a":253,"ext":"pdf"}
- Deadline (p)
- 08/07/2021
- rEACH sheet
- {"name":"20FH31L scheda REACH en.pdf","focus":null,"token":"73c0504bfe5f405cf0134e6469c8aabf7f3394f1","extension":"pdf","mime":"application\/pdf","size":137493,"width":596,"height":842,"color_r":205,"color_g":205,"color_b":205,"color_a":252,"ext":"pdf"}
- TEST REPORT REACH
- VALUTARE COMPOSIZIONE LEGA
- Company name Supplier
- PATISSERIE FRANK B.V.
- mocha (generated by family DIC)
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