- Code
- CLP01
- Description doc (p)
- $STAMPO GELATO ICE TUBE CONF. 100 PZ
- Description doc ing (p)
- $TUBE MOULD FOR ICE CREAM PACK 100 PCS
- Note Business
- 07/05/26: Aggiunto il $ causa mancanza disponibilità della materia prima
- Name (w)
- Ice Tube Popsicle Mold
- Web visibility
- 1
- Descrizione eng (w)
- IceTube is the professional popsicle mould that speeds up the preparation of homemade popsicles (''Calippo'' style). It withstands up to 50 washes.
- Descrizione aggiuntiva ing (w)
- <br>Available in packages of 100 pieces, this popsicle mold is both a mold and a package. In fact, once it comes out of the blast chiller or freezer, IceTube is immediately ready for consumption.<br >The plastic material used is crushproof and flexible to make it easy to take out the popsicle. In addition, thanks to its high resistance to temperature changes, Ice Tube reduces product freezing/killing time while keeping the mold intact.
- Throw (p)
- 46
- Classification (p)
- Gelato,Stampi per gelati e stecchi,Stampi per ghiaccioli
- Image 1
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- Image 2
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- Image 3
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- Material type (p)
- PP Polypropylene
- Item size (w)
- ø 53 h 174 mm
- Colour (w)
- Transparent
- Colour (p)
- Transparent
- Productivity (wp)
- 1 pc
- Choose the size: (w)
- ø 53 h 174 mm
- Weight (wp)
- 150 ml
- Item capacity (wp)
- ~150 ml
- Pieces in pack (wp)
- 100 pcs
- Meta Title (w)
- IceTube popsicle mold - Martellato
- Meta Description (w)
- IceTube is the professional popsicle mold that speeds up the preparation of homemade popsicles.
- Net weight (wp)
- 1250
- Gross weight - with packaging (p)
- 1525
- Store away from any source of ignition and away from flames and sparks. Protect from sunlight and do not expose to temperatures above 50°C.
- The items are suitable for food contact provided by simulants B, D1 and D2 for 10 days at a maximum temperature of 20°C.
- Combined Nomenclature (a)
- 3924.10.00
- Video title 1 (web)
- Recipe
- Video 1 (web)
- 7T5MK1Aiz-Q
- EAN13
- 8029859058163
- EAN128
- CLP01
- The smoother is an essential tool for shaping and smoothing fondant on cakes of various shapes and sizes.
Ideal for eliminating air bubbles, creases and any spreading imperfections on the top, sides and edges of the cake.
The handle is comfortable and the edges of the base are softly rounded to avoid leaving marks on the surface of the fondant and to achieve perfect angles.
Made in Italy with materials certified for food contact.
- 36.75
- Retail price
- 52.77
- Public Price List
- 21
- Stock
- 219
- VAT
- 22
- Unit of measurement
- NR
- Maximum temp (p)
- +20°C
- Minimum temperature (p)
- -40°C
- Temp. minima (p) JLC
- -40°C
- Temp. massima (p) JLC
- +20°C
- Temperatura JLC
- -40°C ~ +20°C
- DIC_Migration Global
- Acetic Acid 3%, Ethanol 50%, Vegetable Oil
- DIC_Contact conditions
- 10 days at a temperature of 20°C
- DIC_NOTE
- Specific migration tests (CAS 7128-64-5 and CAS 182121-12-6) carried out in the transfer liquids 3% acetic acid, 50% ethanol and vegetable oil at the accredited laboratory gave favourable results, showing full compliance with the limits set by current legislation.
- DIC_DUAL USE
- Substances regulated by EC Regulations Nos. 1333/2008 and 1334/2008 (substances called 'dual use') are present in the material: E70a, E422, E471 and E570.
- DIC_SUBSTANCES LIMITATION
- The material contains substances restricted in the above mentioned legislation.
- moq
- 1
- Simplified Data Sheet (wp)
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- verified by product office
- 1
- Material type (supplier)
- BASKEM DR7032.06
- customer customised packaging card
- {"name":"CLP01 packing sheet.pdf","focus":null,"token":"61bc467d318d0ad4925498166e0932c9a773140b","extension":"pdf","mime":"application\/pdf","size":490912,"width":596,"height":842,"color_r":232,"color_g":232,"color_b":232,"color_a":253,"ext":"pdf"}
- rEACH sheet
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- TEST REPORT REACH
- VERIFICA COMPOSIZIONE DEL MATERIALE
- Company name Supplier
- PASINPLAST SRL
- mocha (generated by family DIC)
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