Carrello 0

Coffee

21,35 

Bpa Free (p)
SKU: 21MA6007 Category:

Description

Coffee chocolate mould, perfect for making napolitain in the shape of small coffee beans.
<br><b>If it is not available, you can also look for it in the classic version with code MA6007.</b>

Additional information

Weight 350 kg
Materiale

Copolyester

Colore

Made In

Code
21MA6007
Description doc (p)
NAPOLITAN COFFEE' STAMPO BPA FREE
Description doc ing (p)
NAPOLITAN COFFEE BPA FREE MOULD
Name (w)
Coffee
Web visibility
1
Descrizione eng (w)
Coffee chocolate mould, perfect for making napolitain in the shape of small coffee beans. <br><b>If it is not available, you can also look for it in the classic version with code MA6007.</b>
Throw (p)
AI25
Classification (p)
Cioccolato,Tavolette snack & napolitain,Napolitain,BPA FREE
Image 1
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Image 2
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Image 3
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Image 4
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Material type (p)
Copolyester
Item size (w)
275 x 175 x 26 mm
Bpa Free (p)
1
Colour (w)
Transparent
Colour (p)
Transparent
Productivity (wp)
18 pcs
Layout Mould (p)
6 x 3
Centre distance x (p)
42
Wheelbase y (p)
52
Choose the size: (w)
Napolitain dimensions: 40 x 28 h 4 mm
Weight (wp)
~ 4 gr
Item capacity (wp)
--
Pieces in pack (wp)
1 mould
Thickness (p)
--
Meta Title (w)
Coffee | Chocolate napolitain mould | Martellato
Meta Description (w)
Discover the Coffee by Martellato mould: perfect for making napolitain in the shape of a small coffee bean. See all details on martellato.com.
Packing size cm (wp)
[31,18,3]
Net weight (wp)
350
Gross weight - with packaging (p)
395
Store away from any source of ignition and away from flames and sparks. Protect from sunlight and do not expose to temperatures above 50°C.
The articles are suitable for contact with foodstuffs according to simulant D2 for 2 hours at a maximum temperature of 40°C.
Combined Nomenclature (a)
3924.10.00
EAN13
8029859157989
EAN128
08029859157989
The smoother is an essential tool for shaping and smoothing fondant on cakes of various shapes and sizes. Ideal for eliminating air bubbles, creases and any spreading imperfections on the top, sides and edges of the cake. The handle is comfortable and the edges of the base are softly rounded to avoid leaving marks on the surface of the fondant and to achieve perfect angles. Made in Italy with materials certified for food contact.
14.85
Retail price
21.35
Public Price List
8.9
Stock
260
VAT
22
Unit of measurement
NR
Object size (p)
40 x 28 x 4
Volume(p)
3280
Maximum temp (p)
+40°C
Minimum temperature (p)
-18°C
Temp. minima (p) JLC
-18°C
Temp. massima (p) JLC
+40°C
Temperatura JLC
-18°C ~ +40°C
Launch Status
UPDATING
Simplified Data Sheet (wp)
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verified by product office
1
secondary packaging pieces
20
Material type (supplier)
TRITAN TX1001
supplier
MARGI PLAST
rEACH sheet
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TEST REPORT REACH
VERIFICA COMPOSIZIONE DEL MATERIALE
TEST REPORT CE
NON NECESSARIO
ROHS TEST REPORT
NON NECESSARIO
primary packaging label file
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Company name Supplier
BIANCO DEBORA
mocha (generated by family DIC)
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