Carrello 0

Brick

40,14 

SKU: 104002 Category:

Description

Silicone mould for ice cream on a stick in the shape of an ingot.

Additional information

Weight 420 kg
Materiale

Silicone mould, wooden sticks and Styrofoam (PS) tray

Colore

Made In

Code
104002
Description doc (p)
STECCO MOULDS SILICONE BRICK 2 STAMPI
Description doc ing (p)
SILICONE STECCO MOULDS BRICK 2 MOULDS
unique typology
VASSOIO E STICKS INCLUSI
Name (w)
Brick
Web visibility
1
Descrizione eng (w)
Silicone mould for ice cream on a stick in the shape of an ingot.
Throw (p)
PE22
Classification (p)
Gelato,Stampi per gelati e stecchi,Stampi per gelati su stecco
Image 1
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Image 2
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Image 3
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Image 4
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Material type (p)
Silicone mould, wooden sticks and Styrofoam (PS) tray
Item size (w)
390 x 146 h 27 mm
Colour (w)
White
Colour (p)
White
Productivity (wp)
12 pcs
Choose the size: (w)
Ice cream size: 35 x 25 h 93 mm
Item capacity (wp)
~74 ml
Pieces in pack (wp)
2 Molds - 1 tablet - 1 package of sticks
Meta Title (w)
Silicone Moulds for Ice Cream on a Stick | Brick | Martellato
Meta Description (w)
Would you like to make an innovative ice cream? Discover here the new silicone mould for ice cream on a stick in the shape of an ingot, by Martellato!
Net weight (wp)
420
Gross weight - with packaging (p)
1110
Store away from any source of ignition and away from flames and sparks. Protect from sunlight and do not expose to temperatures above 50°C.
Silicone molds are suitable for food contact provided by simulants B and D1 for 4 hours at a temperature of 100°C and D2 for 2 hours at a maximum temperature of 175°C.
Combined Nomenclature (a)
3924.10.00
EAN13
8029859141605
The smoother is an essential tool for shaping and smoothing fondant on cakes of various shapes and sizes. Ideal for eliminating air bubbles, creases and any spreading imperfections on the top, sides and edges of the cake. The handle is comfortable and the edges of the base are softly rounded to avoid leaving marks on the surface of the fondant and to achieve perfect angles. Made in Italy with materials certified for food contact.
27.95
Retail price
40.14
Public Price List
16.75
Stock
66
VAT
22
Unit of measurement
NR
Maximum temp (p)
+230°C
Minimum temperature (p)
-60°C
Temp. minima (p) JLC
-60°C
Temp. massima (p) JLC
+230°C
Temperatura JLC
-60°C ~ +230°C
moq
1
Simplified Data Sheet (wp)
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verified by product office
1
secondary packaging pieces
50
Material type (supplier)
SILOPREN LSR 2670 + LSR BIANCO
supplier
TPS
customer customised packaging card
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Deadline (p)
28/02/2020
rEACH sheet
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TEST REPORT REACH
VERIFICA COMPOSIZIONE DEL MATERIALE
TEST REPORT CE
NON NECESSARIO
ROHS TEST REPORT
NON NECESSARIO
primary packaging label file
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Company name Supplier
VENTURATO CLAUDIA
mocha (generated by family DIC)
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