- Code
- 30BANDS02
- Description doc (p)
- MICROBANDS PER CAKE D.18/20 H2,5CM 10 PZ
- Description doc ing (p)
- MICRO BANDS FOR CAKE D18/20 H2,5CM 10PCS
- Name (w)
- Band I Microperforated Bands - 625x25mm
- Web visibility
- 1
- Descrizione eng (w)
- Professional microperforated silicone ''The Microperforated Bands'', which combined with the stainless steel cake molds, ensure even and moisture-free baking, easy demolding without breakage, and smooth and elegant texture.
- Descrizione aggiuntiva ing (w)
- Cake Design is the culinary art of decorating, using sugar paste, icing and other edible decorative elements, cakes or small sweets in order to make them visually more interesting. To support this art form, we offer a wide range of products including moulds for thematic subjects, mats and preparations for decorations, moulds for flowers, leaves, letters and numbers, sugar lamps and all the tools you need to unleash your creativity.
- Classification (p)
- Semifreddo & cottura,Fasce, stampi e tappeti microforati,Fasce in silicone microforato Microforati Bands
- Image 1
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- Image 2
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- Image 3
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- Image 4
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- Material type (p)
- Silicone with glass fiber
- Item size (w)
- 625 h 25 mm
- Colour (w)
- Black
- Colour (p)
- Black
- Productivity (wp)
- 10 pcs
- Choose the size: (w)
- Stainless steel band diameter measurement: ø 18 - 20 h 2.5 mm
- Pieces in pack (wp)
- 10 pcs
- Meta Title (w)
- Microperforated Bands - 625x25mm - Martellato
- Meta Description (w)
- Microperforated silicone strips for homogeneous baking dough, without breakage and with regular texture.
- Packing size cm (wp)
- [15,5,19]
- Net weight (wp)
- 100
- Gross weight - with packaging (p)
- 140
- Store away from any source of ignition and away from flames and sparks. Protect from sunlight and do not expose to temperatures above 50°C.
- The articles are suitable for contact with foodstuffs under simulant D2 for 2 hours at a maximum temperature of 175°C.
- Combined Nomenclature (a)
- 3924.10.00
- Title Brochure (web)
- Brochures
- Video title 1 (web)
- Video
- Video 1 (web)
- e0GIiaIE5F8
- EAN13
- 8029859134492
- EAN128
- 08029859134492
- The smoother is an essential tool for shaping and smoothing fondant on cakes of various shapes and sizes.
Ideal for eliminating air bubbles, creases and any spreading imperfections on the top, sides and edges of the cake.
The handle is comfortable and the edges of the base are softly rounded to avoid leaving marks on the surface of the fondant and to achieve perfect angles.
Made in Italy with materials certified for food contact.
- 19.35
- Retail price
- 27.82
- Public Price List
- 11.6
- Stock
- 99
- VAT
- 22
- Unit of measurement
- NR
- Maximum temp (p)
- +230°C
- Minimum temperature (p)
- -60°C
- Temp. minima (p) JLC
- -60°C
- Temp. massima (p) JLC
- +230°C
- Temperatura JLC
- -60°C ~ +230°C
- moq
- 20
- Simplified Data Sheet (wp)
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- verified by product office
- 1
- Material type (supplier)
- TEST REPORT
- supplier
- ACETECH
- customer customised packaging card
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- Supplier Packaging Sheet
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- Deadline (p)
- 13/09/2023
- rEACH sheet
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- TEST REPORT REACH
- VERIFICA COMPOSIZIONE DEL MATERIALE
- Company name Supplier
- VENTURATO CLAUDIA
- mocha (generated by family DIC)
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